2 Comments

  1. I made a ton of hamantashen this weekend for a purim party. They are such cute foods and everyone loved them. But they are not easy! Props on getting such perfectly formed triangles.

    • Thanks for stopping by Eliza! I love when other people make me hamantashen. My coworker made me some and his were all misshapen and low fat and I loved them more than the perfect gourmet ones you can get at a bakery. There’s something to be said for sunken thin triangles made with love 🙂 Your site looks really great.

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